Is Reny Picot Original Baked Brie en Croute Gluten Free?

Ingredients

Brie Cheese (pasteurized Milk, Pasteurized Cream, Cultures, Salt, Enzymes), Unbleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (pasteurized Cream, Cultures), Pasteurized Homogenized Liquid Egg Product (whole Eggs, Sodium Phosphate, Citric Acid, Nisin), Sugar, Instant Nonfat Dry Milk Pasteurized And Fortified With Vitamins A & D, Dry Yeast, Salt, Sorbic Acid (used To Protect Quality). Contains Milk, Wheat, Eggs

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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