Is RESTAURANT STYLE EXTRA - CRISPY FRENCH - FRIED POTATOES, RESTAURANT STYLE Lactose Free?
Description
Crisp golden exterior gives way to a fluffy interior, with classic fry flavor and a lightly seasoned finish. Commonly served with burgers, sandwiches, and casual meals or used as an appetizer. Reviewers note good reheating results and consistent crunch, while occasionally reporting uneven texture between batches often in home kitchens.
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Description
Crisp golden exterior gives way to a fluffy interior, with classic fry flavor and a lightly seasoned finish. Commonly served with burgers, sandwiches, and casual meals or used as an appetizer. Reviewers note good reheating results and consistent crunch, while occasionally reporting uneven texture between batches often in home kitchens.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN), POTATO STARCH - MODIFIED. CONTAINS 2% OR LESS OF ANNATTO EXTRACT (COLOR), CORN STARCH, CORN STARCH - MODIFIED, DEXTRIN, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), RICE FLOUR, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR, TAPIOCA STARCH, TAPIOCA STARCH -MODIFIED, XANTHAN GUM.
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Often paired with Lactose Free
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About this product
Chips · Frozen