Is RESTAURANT STYLE THIN & CRISPY AUTHENTIC MEXICAN TORTILLA CHIPS, RESTAURANT STYLE Vegetarian?
Description
Thin, crispy chips deliver a toasted, savory flavor and pronounced crunch, making them suitable for dipping in salsas, guacamole, queso, or for layered nachos. Customer reviews commonly note consistent crispness and flavor, praising value and restaurant-like texture, while reporting occasional breakage, bag freshness variability, and packaging concerns during shipping sometimes.
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Description
Thin, crispy chips deliver a toasted, savory flavor and pronounced crunch, making them suitable for dipping in salsas, guacamole, queso, or for layered nachos. Customer reviews commonly note consistent crispness and flavor, praising value and restaurant-like texture, while reporting occasional breakage, bag freshness variability, and packaging concerns during shipping sometimes.
Ingredients
Whole Grain Corn, Water, Vegetable Oil (Cottonseed, Corn, and/or Sunflower), Salt.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.