Is Ribs Gluten Free?

Ingredients

pork ribs (77.77%), bbq sauce [water, white sugar, bbq powder (modified tapioca starch, colour (plain caramel), sugar, salt, smoke flavouring, yeast extract, onion powder, garlic powder, ground spices (chilli, black pepper), sunflower oil), white wine vinegar, tomato puree], bbq rub (spices, sugar, salt) and smoke flavouring. typical values (oven baked) energy (kj) energy (kcal) fat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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