Is Rice Crackers Tom Yum Gluten Free?

This product may or may not be gluten free as it lists 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for gluten free

  • soy sauce powder
  • yeast extract
  • disodium guanylate
  • flavouring

soy sauce powder

Dietitian note

While certain types of soy sauce, such as tamari, are gluten free, soy sauce is typically made from soybeans and wheat. If the label is unclear, we recommend contacting the manufacturer for more information.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

84% Rice, Rice Bran Oil, Sugar, Maltodextrin, Milk Powder, Salt, Soy Sauce Powder (Salt, Rice, Soya Bean, Maltodextrin), Antioxidant: Tocopherol-Rich Extract; Acidity Regulator: Citric Acid; Yeast Extract, Onion Powder, Flavour Enhancers: Disodium Guanylate, Disodium Inosinate; Garlic Powder, Flavouring, Coriander Powder, Kaffir Lime Leaf Powder, Chilli Powder, Galangal Powder, Colour: Paprika Extract

Check Rice Crackers Tom Yum against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Cracker · Cracker

Flavor
SpicySavoryUmamiSalty
Texture
CrunchyCrispy
Commonly used for
SnackingDippingOn The Go