Is Rice Noodle Cup for a light meal or snack, ready in 5 mins Japanese Miso Soup low fat, vegetarian, and no artificial flavours Vegetarian?
Description
Ready in five minutes, this cup delivers a savory, umami-rich broth with delicate strands and a light, silky texture; commonly used as a quick lunch, bedside snack, or travel meal. Reviewers note consistent flavor, easy preparation, and satisfying warmth, with many citing portion size as convenient and often appreciated aroma.
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Description
Ready in five minutes, this cup delivers a savory, umami-rich broth with delicate strands and a light, silky texture; commonly used as a quick lunch, bedside snack, or travel meal. Reviewers note consistent flavor, easy preparation, and satisfying warmth, with many citing portion size as convenient and often appreciated aroma.
Ingredients
Rice Noodles, Dehydrated Vegetables (Onion, Green Onion, Seaweed, Spinach, Lovage Root, Garlic), Potato Starch, Salt, Tapioca Starch, Sugar, Miso Powder (Soybeans, Rice, Salt, Koji Starter Culture), Corn Syrup Solids, Yeast Extract, Soy Sauce Powder (Soybeans, Wheat), Vegetable & Fruit Juice Concentrates (Celeriac, Apple, Onion, Carrot, Leek), Maltodextrin, Corn Oil, Caramel, Dextrose, Palm Kernel Oil, Palm Oil, Dried Coriander, Sunflower Oil, Spices, Citric Acid, Mono- And Diglycerides, Contains Soy, Wheat, May Contain Milk, Egg, Mustard
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.