Is Richmond 24 Thick Pork Sausages GERD Friendly?
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Ingredients
Pork (42%), Water, Rusk (WHEAT), Pork Fat, Starch (WHEAT), SOYA Protein, Salt, Stabilisers: Diphosphates, Guar Gum, Sodium Alginate; Flavourings, Preservative: Sodium Metabisulphite**, Antioxidants: Ascorbic Acid, Alpha Tocopherol, Colour: Carmine. Casing: Beef Collagen. Contains wheat, soya, sulphite.
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