Is RiCoS Gourmet Nacho Cheddar Cheese Sauce Gluten Free?

Ingredients
WHEAT, WATER, MODIFIED FOOD STARCH, VEGETABLE OIL (CORN, AND/OR ONE OR MORE OF THE FOLLOWING: HIGH OLEIC CANOLA OIL, HIGH OLEIC SUNFLOWER OIL, SOYBEAN OIL), CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, CONTAINS LESS THAN 2% OF SALT, MONOSODIUM GLUTAMATE, JALAPENO PEPPERS, SODIUM PHOSPHATE, VINEGAR, SOYBEAN HEMICELLULOSE, THIOSULFATE, ANHYDROUS MILKFAT, LACTIC ACID, MONO- AND DIGLYCERIDES, TOMATO PASTE, NATURAL FLAVORS, ACETIC ACID, CITRIC ACID, NONFAT DRY MILK, PAPRIKA EXTRACT (COLOR), BETA-APO-8-CAROTENAL (COLOR), CONTAINS: MILK
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Sauce · Liquid, Spreadable


