Is RICOTTA & MOZZARELLA CHEESE STUFFED RAVIOLI TOPPED WITH TOMATOES AND PARMESAN CHEESE IN A BASIL ALFREDO SAUCE, RICOTTA & MOZZARELLA Oat Free?
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Why it's a maybe for oat free
- modified food starch
modified food starch
Dietitian noteStarch can be derived from a variety of grains. If the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cheese Ravioli (Enriched Durum Flour [Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [Whey, Milk, Vinegar, Carrageenan {stabilizer}], Mozzarella Cheese [Cheese {Pasteurized Milk, Cultures, Salt, Enzymes}, Non-Fat Milk], Whole Eggs, Parmesan Cheese [Pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Bread Crumbs [Enriched Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Yeast], Egg Whites, Romano Cheese [Pasteurized Cow's Milk, Cultures, Salt, Enzymes], Salt, Modified Food Starch, Xanthan Gum, Guar Gum, Locust Bean Gum, Black Pepper, Parsley), Water, Diced Tomatoes, Cream, Parmesan Cheese (Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Natamycin [Mold Inhibitor]), Butter (Cream, Salt), LESS THAN 2% OF: Chardonnay Wine, Modified Corn Starch, Basil, Salt, Onion Powder, Chicken Meat and Natural Chicken Juices, Sodium Phosphate, Garlic Powder, Chicken Fat, Ground Spinach, Sugar, Hydrolyzed Corn And Wheat Gluten and Soy Protein, Wheat Flour, Dried Whey, Spice, Maltodextrin, Flavoring, Yeast Extract, Disodium Inosinate and Disodium Guanylate, Extractives Of Turmeric And Annatto (Color). CONTAINS: EGG, MILK, SOY, WHEAT
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Often paired with Oat Free
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About this product
Pasta · Frozen