Is Rip Van Dark Chocolate Wafers Soy Free?
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Why it's not soy free
- soy
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
Palm fruit oil*, wheat flour, sugar beet fiber, cocoa processed with alkali, chocolate (sugar, chocolate), sugar cane fiber, canola lecithin (canola lecithin, wheat flour), coconut oil, salt, stevia leaf extract, baking soda. *Sustainably sourced. Contains wheat. Made on a line that processes tree nuts, milk, soy, and eggs.
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