Is Risotto portofino with spring vegetables GERD Friendly?
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Ingredients
Carnaroli Superfino Rice, Tomatoes, Potatoes, Carrots, Zucchini, Peas, Leeks, Parsley, Basil, Shallots, Spices, Natural Bouillon: Yeast Extract, Salt, Vegetable Oil, Dehydrated Onions, Turmeric, Nutmeg, Curry
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