Is Robert Irvine's Fit Crunch Chocolate Peanut Butter Whey Protein Bars Alpha-Gal?

Description
Chocolate and peanut butter flavor presents pronounced cocoa and roasted peanut notes with a firm, crunchy exterior and a denser, chewy interior. Reviews commonly cite candy bar likeness, satisfying texture, and portability. Typical uses include after workouts, travel, or desk snacks; some reviewers mention sweetness and crumbliness and sticky residue.

Description
Chocolate and peanut butter flavor presents pronounced cocoa and roasted peanut notes with a firm, crunchy exterior and a denser, chewy interior. Reviews commonly cite candy bar likeness, satisfying texture, and portability. Typical uses include after workouts, travel, or desk snacks; some reviewers mention sweetness and crumbliness and sticky residue.
Ingredients
Protein Blend (Whey Protein Isolate, Whey Protein Concentrate), Soy Protein Isolate, Peanuts, Vegetable Glycerin, Vegetable Oils (Palm And Palm Kernel), Sugar, Sorbitol, Gelatin [Bovine], Palm Oil, Brown Rice Flour, Maltitol, And Water. Contains 2% Or Less Of The Following: Corn Syrup, Cocoa (Processed With Alkali), Salt, Sunflower Oil, Monoglycerides, Dextrose, Maltodextrin, Caramel Color, Vanilla, Sodium Caseinate, Propylene Glycol Mono-Esters, Soy Lecithin, Natural Flavors, Tapioca Starch, Sucralose, Acetylated Monoglycerides, Mono And Diglycerides, Natural Tocopherols, Beta-Carotene, Vitamin A Palmitate, Citric Acid, Whey, Potassium Sorbate, Silicon Dioxide, Almond, And Baking Soda.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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