Is Rolo Delicious Milk Chocolate and Toffee Dessert Gluten Free?

Ingredients

Skimmed MILK 46%, Cream (from MILK), Sugar, MILK Chocolate 12% (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (from MILK), Emulsifiers: Lecithins, Flavouring), Toffee Syrup 7.9% (Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar), Coconut Fat, Emulsifiers: Lecithins, Flavouring, Salt), Modified Starch, Skimmed MILK Powder, Gelatine, Cocoa Powder, Caramel (Glucose Syrup, Water, Sugar), Reduced Fat Cocoa Powder, Salt, Stabilisers: Carrageenan, Xanthan Gum, Emulsifier: Mono- and DiGlycerides of Fatty Acids, Dextrose. Contains milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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