Is Roselyn Recipe Artisan Ciabatta Buns, Artisan GERD Friendly?

Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DURUM WHEAT FLOUR, OLIVE OIL, SALT, SUGAR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES, WHITE VINEGAR, YEAST, CALCIUM PROPIONATE, DEXTROSE, WHOLE MILK, WHOLE EGG, SOY LECITHIN.
Check Roselyn Recipe Artisan Ciabatta Buns, Artisan against your own diets in the app.
Take it with you
Scan to open Roselyn Recipe Artisan Ciabatta Buns, Artisan in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
Explore other diets
Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →None
Details →Similar Products
About this product
Bread · Roll


