Is Rougie Perigord Pork and Duck Terrine with 20% Duck Foie Gras 2.8 oz(80g) Case of 12 Units - Wholesale Low FODMAP?
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Ingredients
Pork, Duck Meat, Duck Foie Gras, Duck Liver, Whole Liquid Eggs, Modified Tapioca Starch, Port Wine, Salt, Gelatin, Whey Protein Concentrate, Onions, Parsley, Garlic, Sugar, Pepper, Sodium Erythorbate, Sodium Nitrites, (Contains Eggs, Milk And Sulfites)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.