Is Rubicon Bakers Vegan Double Chocolate Cupcakes Dairy Free?

Ingredients

Cane Sugar, Water, Confectioners' Sugar (cane Sugar, Cornstarch), Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil* (palm Oil, Vegetable Mono & Diglycerides), Expeller-pressed Canola Oil, Cocoa Powder (cocoa Processed With Alkali), Glycerin, Baking Soda, White Distilled Vinegar, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Natural Vanilla Flavor, Xanthan Gum, Guar Gum. Contains Wheat.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Snack · Piece