Is RXBAR Protein Bars Gluten-Free, Chocolate Sea Salt, 5 Count Gluten Free?
Description
Chocolate sea salt bars deliver a pronounced cocoa-salt flavor with a dense, chewy texture; consumers commonly use them as a portable snack, quick pre- or post-activity refuel, or travel staple. Reviews note consistent flavor and convenience, while some mention firmness, stickiness, or stronger-than-expected saltiness for certain palates across age groups.
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Description
Chocolate sea salt bars deliver a pronounced cocoa-salt flavor with a dense, chewy texture; consumers commonly use them as a portable snack, quick pre- or post-activity refuel, or travel staple. Reviews note consistent flavor and convenience, while some mention firmness, stickiness, or stronger-than-expected saltiness for certain palates across age groups.
Ingredients
Dates, Egg Whites, Cashews, Almonds, Chocolate, Cocoa, Natural Flavors, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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