Is RYE BREAD DIP, RYE BREAD GERD Friendly?
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Ingredients
SOUR CREAM (CULTURED MILK, NON-FAT MILK, ENZYME), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, DISTILLED VINEGAR, SALT, SUGAR, SPICE, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN OF PAPRIKA), ONION, SPICE, SALT, SUGAR, MALTODEXTRIN, GRANULATED ONION.
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