Is Ryvita Dark Rye Crisp Bread 250G Wheat Free?
Description
Dark, toasted, slightly earthy flavor complements a pronounced, dry crunch. Thin, crisp rounds provide a sturdy surface for cheeses, spreads and toppings; commonly eaten for breakfast, snacks or as appetizers. Reviews praise consistent crunch and versatility but note occasional brittleness and an assertive flavor that some find intense in texture.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Why it's a maybe for wheat free
- made with 92g of wholegrain rye flour per 100g of product
- wholegrain rye flour
- rye flour
made with 92g of wholegrain rye flour per 100g of product
Dietitian noteWhen "flour" is on an ingredient label and the source is not specified, it may contain wheat. Please note that gluten-free flour is not necessarily wheat-free.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.
Description
Dark, toasted, slightly earthy flavor complements a pronounced, dry crunch. Thin, crisp rounds provide a sturdy surface for cheeses, spreads and toppings; commonly eaten for breakfast, snacks or as appetizers. Reviews praise consistent crunch and versatility but note occasional brittleness and an assertive flavor that some find intense in texture.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Wholegrain Rye Flour, Rye Flour, Salt, Made with 92g of Wholegrain Rye Flour per 100g of product
Check Ryvita Dark Rye Crisp Bread 250G against your own diets in the app.
Take it with you
Scan to open Ryvita Dark Rye Crisp Bread 250G in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
Explore other diets
Often paired with Wheat Free
Similar Products
Where to buy
Ryvita Dark Rye Crisp Bread 250G is available at 5 retailers
About this product
Cracker · Cracker