Is Sacla Alfredo Pasta Sauce with Black Summer Truffle Gluten Free?

Ingredients

WATER, WHIPPING CREAM, BUTTER, MODIFIED CORN STARCH, BLACK SUMMER TRUFFLE (TUBER AESTIVUM VITT.), SUNFLOWER SEED OIL, CORN MALTODEXTRINE, BUTTERMILK, SKIMMED MILK POWDER, SALT, GRANA PADANO ITALIAN CHEESE (MILK, SALT, RENNET, LYSOZYME FROM EGG), PECORINO ROMANO ITALIAN CHEESE (EWE'S MILK, SALT, RENNET), SUGAR, EMULSIFYING SALTS, SODIUM POLYPHOSPHATE, SODIUM CITRATES; NATURAL FLAVORING, STABILIZER: XANTHAN GUM, EGG YOLK POWDER, BLACK PEPPER, NUTMEG POWDER, ARTIFICIAL FLAVORING

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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