Is SADIE ROSE BAKING CO., CIABATTA GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients
UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), FILTERED WATER, NATURAL STARTER, SEA SALT, YEAST. CONTAINS LESS THAN 2% OF THE FOLLOWING: ASCORBIC ACID, NATURAL ENZYMES.
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Often paired with GERD Friendly
Low FODMAPMaybe
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Dairy FreeYes
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf
Flavor
SavoryTangyNeutral
Texture
CrunchySoft
Commonly used for
SandwichBreakfastSide Dish