Is Sainsbury's 400g San Francisco Style Sourdough Bread, Taste the Difference Dairy Free?

Description
Tangy, mildly sour flavor with a crisp, dark crust and an open, chewy crumb. Commonly sliced for sandwiches, toasted for breakfast, or torn for bruschetta and dipping in soups. Reviews often note its pronounced, authentic tang and sturdy crust, with occasional comments about variable loaf size and freshness upon delivery.

Description
Tangy, mildly sour flavor with a crisp, dark crust and an open, chewy crumb. Commonly sliced for sandwiches, toasted for breakfast, or torn for bruschetta and dipping in soups. Reviews often note its pronounced, authentic tang and sturdy crust, with occasional comments about variable loaf size and freshness upon delivery.
Ingredients
INGREDIENTS: Wheat Flour ( Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Rye Flour, Salt, Rice Flour, Rapeseed Oil.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Explore other diets
Often paired with Dairy Free
This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 2 ingredients that contain gluten.
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About this product
Bread · Loaf


