Is Sainsbury's Chicken Mushroom & Rice Soup Gluten Free?

Ingredients

Water, Mushroom (8%), Potato, Onion, British Chicken (6%), Carrot, Single Cream (cows' Milk), Leek, Cornflour, Long Grain Rice (2%), White Wine, Chicken Stock (chicken Stock (chicken Bone Stock, Chicken Extract), Yeast Extract, Chicken Fat (chicken Fat, Antioxidant (extracts Of Rosemary)), Salt), Garlic Purée, Salt, Parsley, Thyme Leaves, Chicken Stock (water, Chicken Carcass), Chicken Fat, Black Pepper, Dried Sage. Contains Milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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