Is Sainsbury's Deliciously Free From Chocolate Chip Cookies Vegan?

Description
Sweet, familiar dessert flavor with melty pockets and a soft, chewy center contrasted by slightly crisp edges. Commonly eaten as a snack, dessert, or paired with beverages at gatherings and celebrations. Customer reviews often cite nostalgia, variability in texture and freshness between batches, dunkability, and convenient portioning for on-the-go consumption.

Description
Sweet, familiar dessert flavor with melty pockets and a soft, chewy center contrasted by slightly crisp edges. Commonly eaten as a snack, dessert, or paired with beverages at gatherings and celebrations. Customer reviews often cite nostalgia, variability in texture and freshness between batches, dunkability, and convenient portioning for on-the-go consumption.
Ingredients
Gluten Free Oat Flour, Sugar, Chocolate Chips (18%) (sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring), Palm Oil, Margarine (palm Fat, Rapeseed Oil, Water, Palm Oil, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids), Tapioca Flour, Rice Flour, Golden Syrup, Raising Agent: Sodium Bicarbonate, Ammonium Carbonate; Stabiliser: Xanthan Gum; Flavouring. Contains Oat. Manufactured In A Facility That Also Produces Soy, And Nuts.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.