Is Sainsbury's Deliciously Free From Gingerbread Biscuit Vegan?

Description
Warm gingerbread-spiced flavor with a crisp, slightly crumbly texture; commonly enjoyed with tea or coffee, used for dunking, casual snacking, or seasonal sharing. Reviewers frequently praise authentic spice and dunkability, though some report fragility when handled and occasional dryness in the center, especially after prolonged storage in warm conditions, reportedly.

Description
Warm gingerbread-spiced flavor with a crisp, slightly crumbly texture; commonly enjoyed with tea or coffee, used for dunking, casual snacking, or seasonal sharing. Reviewers frequently praise authentic spice and dunkability, though some report fragility when handled and occasional dryness in the center, especially after prolonged storage in warm conditions, reportedly.
Ingredients
Brown Sugar, Golden Syrup, Brown Rice Flour, Vegetable Margarine (palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids), Red Lentil Flour, Gluten Free Oat Flour, Tapioca Starch, Rapeseed Oil, Egg, Yellow Pea Flour, Ginger Powder (2%), Raising Agent: Sodium Hydrogen Carbonate; Thickener: Xanthan Gum; Flavourings. Contains: Oat, Egg.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


