Is Sainsbury's Lincolnshire British Pork Sausages, Taste the Difference x6 400g GERD Friendly?
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Why it's not GERD friendly
- british pork
- cracked black pepper
- white pepper
british pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
INGREDIENTS: British Pork (90%), Water, Rice Flour, Sage, Tapioca Starch, Onion, Gram Flour, Salt, Marjoram, Parsley, Thyme, Oregano, White Pepper, Cracked Black Pepper, Ginger, Mace, Stabiliser: Sodium Triphosphate; Yeast Extract, Preservative: Sodium Metabisulphite ( Sulphites ); Maize Starch. Sausages filled into alginate casings. Packaged in a protective atmosphere
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Meat · Piece