Is Sainsbury's Medium Sliced Wholemeal Bread Dairy Free?


Ingredients
Wholemeal Wheat Flour, Water, Wheat Gluten, Yeast, Rapeseed Oil, Salt, Spirit Vinegar, Soya Flour, Caramelised Sugar, Emulsifier: Mono - And Diacetyl Tartaric Acid Esters Of Mono - And Diglycerides Of Fatty Acids, : Calcium Propionate, Palm Oil, Flour Treatment Agent: Ascorbic Acid, V Wholemeal Sliced Bread Vegan For Date: See Bag Tie, Store In A Cool, Dry Place Away From Strong Light, For Maximum Freshness Reseal Bag After Each Use, Servings For Best Quality, Freeze As Soon As Possible After Purchase And Always Within The Date, Once Frozen Consume Within 1 Month, Once Defrosted Use The Same Day, , See I In Bold, Also, Not Suitable For Customers With An Allergy To Rye, Barley Or Oats Due To Manufacturing Methods, Safety: Plastic Bags Can Be Dangerous, To Avoid Danger Of Suffocation Please Keep This Bag Away From Babies And Small Children, Nutrition Typical Values Adult Ri Supports The Palm Oil Used In This Product Supports The Production Of Sustainable % Adult Ri Per 2 Slices Per 100G Per 2 Slices Sustainatil Palm Oil From Well Managed Plantations, Together We Can Protect The Palm Dil World's Forests And Avoid Deforestation, Energy Kj Energy Kcal Fa
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


