Is Sainsbury's Plain Tortilla Wraps Vegetarian?
Description
Soft, pliable flatbreads with a mild flavor and slightly chewy texture, commonly used for wraps, burritos, quesadillas and toasted sandwiches. Reviewers note consistent size, flexibility for folding, and tendency to tear when overfilled; many appreciate reheating performance and reliable hold for varied hot or cold fillings in everyday meal preparation.
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Description
Soft, pliable flatbreads with a mild flavor and slightly chewy texture, commonly used for wraps, burritos, quesadillas and toasted sandwiches. Reviewers note consistent size, flexibility for folding, and tendency to tear when overfilled; many appreciate reheating performance and reliable hold for varied hot or cold fillings in everyday meal preparation.
Ingredients
Fortified British Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Humectant: Glycerol; Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate; Sugar, Acidity Regulator: Citric Acid; Emulsifier: Mono- And Diglycerides Of Fatty Acids; Preservative: Calcium Propionate; Salt, Wheat Starch, Flour Treatment Agent: L-cysteine. Contains: Wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.