Is Sainsbury's Pork & Cider Hotpot, Taste the Difference 400g (Serves 1) Low FODMAP?

Ingredients

INGREDIENTS: Potato (34%), Cooked Marinated Pulled British Pork (22%) (Pork, Potato Starch, Cornflour, Salt, Black Pepper), Water, Somerset Medium Cider (8%), Double Cream (Cows' Milk ), Single Cream (Cows' Milk ), Onion, Kale (3%), Carrot, Bramley Apple, Beechwood Smoked British Bacon Lardons With Added Water (Pork, Water, Salt, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Pork Juices, Celery , Cornflour, Rapeseed Oil, Salt, Gelling Agent: Pectin; Garlic Purée, Brown Sugar, Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chives, Butter (Cows' Milk ), Parsley, Dried Onion, Black Pepper, Thyme, Bay Leaf Powder, Sage.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Meat · Frozen