Is Sainsbury's Rough Oatcakes GERD Friendly?
Description
Hearty, rustic crackers with a coarse, crumbly texture and mildly nutty, earthy flavour; commonly used as a base for cheeses, spreads, pâtés or smoked fish. Reviewers note reliable crunch and sturdiness for toppings, good value for everyday snacking, though some report they can be dry or over-crispy for personal taste.
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Description
Hearty, rustic crackers with a coarse, crumbly texture and mildly nutty, earthy flavour; commonly used as a base for cheeses, spreads, pâtés or smoked fish. Reviewers note reliable crunch and sturdiness for toppings, good value for everyday snacking, though some report they can be dry or over-crispy for personal taste.
Ingredients
Oats, Sunflower Oil, Palm Oil, Sea Salt, Raising Agent: Sodium Hydrogen Carbonate. Contains Oats.
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