Is Sainsbury's Sun-dried Tomato Antipasto Gluten Free?
Description
Concentrated, tangy tomato flavor with a chewy yet tender texture; pieces are often oily and slightly caramelized. Commonly used as a topping for bruschetta, pizzas, salads, sandwiches, and pasta or paired on appetizer platters. Reviewers note intense taste, convenient jar format, and usefulness for boosting savory dishes in everyday cooking.
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Description
Concentrated, tangy tomato flavor with a chewy yet tender texture; pieces are often oily and slightly caramelized. Commonly used as a topping for bruschetta, pizzas, salads, sandwiches, and pasta or paired on appetizer platters. Reviewers note intense taste, convenient jar format, and usefulness for boosting savory dishes in everyday cooking.
Ingredients
Sun-dried tomatoes [52%], sunflower oil [38%], extra virgin olive oil [3%], sea salt, garlic [1.5%], oregano [1.5%], black pepper, white wine vinegar.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.