Is Sainsbury's Taste The Difference Free From Gluten 2 All Butter Croissants Dairy Free?

Ingredients

Water, butter (20%) (cows' milk), tapioca starch, rice starch, rice flour, sugar, potato starch, maize starch, pasteurised egg, dried egg white, whole cows' milk powder, vegetable fibres (citrus, rice, pea, potato, psyllium husk, bamboo, flax seed), thickeners: hydroxypropyl methyl cellulose, xanthan gum; yeast, salt, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids. Contains Egg.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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