Is Sainsbury's Taste The Difference Zesty Lime Curd Cake Gluten Free?


Ingredients
Sugar, Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Lemon Curd Buttercream (16%) (butter (cows' Milk), Sugar, Lemon Curd (sugar, Glucose Syrup, Butter (cows' Milk), Wheat Starch, Maize Starch, Dried Egg, Concentrated Lemon Juice, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate; Flavouring, Salt), Glucose Syrup, Modified Maize Starch, Humectant: Glycerol; Acidity Regulator: Citric Acid), Pasteurised Egg, Lime Curd (14%) (sugar, Pasteurised Egg, Salted Butter (butter (cows' Milk), Salt), Concentrated Lime Juice, Gelling Agent: Agar; Lime Oil), Rapeseed Oil, Lemon Juice, Humectant: Glycerol; Palm Oil, Whole Cows' Milk, White Chocolate Curls (sugar, Cocoa Butter, Whole Cows' Milk Powder, Whey Powder (cows' Milk), Lactose (cows' Milk), Emulsifier: Soya Lecithin; Vanilla Extract), Palm Stearin, Raising Agents: Diphosphates, Sodium Carbonates; Emulsifier: Mono- And Diglycerides Of Fatty Acids; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate. Contains Egg, Wheat, Milk, Soya.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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