Is Sainsbury's Thai Red Curry Cooking Sauce 340g GERD Friendly?
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Ingredients
INGREDIENTS: Water, Red Peppers (10%), Onions, Coconut (9%), Ginger Purée, Garlic Purée, Modified Maize Starch, Lemon Grass (2%), Rapeseed Oil, Desiccated Coconut, Red Thai Curry Paste (Water, Vegetable Oil (Sunflower Oil, Rapeseed Oil) Chilli Powder, Salt, Ginger, Garlic, Galangal, Shallots, Lemon Grass, Sugar, Makrut Lime Leaf, Coriander, Cardamom, Cumin, Black Pepper, Acidity Regulator: Citric Acid), Tomato Purée, Fish Sauce (Anchovy (Encrasicholina) ( Fish )) Salt, Sugar, Water), Spirit Vinegar, Sugar, Lime Leaf, Concentrated Lime Juice, Coriander, Salt, Ground Cumin, Acidity Regulator: Lactic Acid; Thai Basil, Chilli Powder.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle