Is Sally Hansen Color Therapy Nail Polish - Savasan-ahhh Low FODMAP?


Ingredients
BUTYL ACETATE, ETHYL ACETATE, NITROCELLULOSE, ACETYL TRIBUTYL CITRATE, TOSYLAMIDE/EPOXY RESIN, ISOPROPYL ALCOHOL, SILICA, SYNTHETIC FLUORPHLOGOPITE, STEARALKONIUM BENTONITE, TRIPHENYL PHOSPHATE, ADIPIC ACID/NEOPENTYL GLYCOL/TRIMELLITIC ANHYDRIDE COPOLYMER, ISOSORBIDE DICAPRYLATE/CAPRATE, STYRENE/ACRYLATES COPOLYMER, RICINUS COMMUNIS (CASTOR) SEED OIL, CALCIUM SODIUM BOROSILICATE, ETOCRYLENE, DIACETONE ALCOHOL, HEXANAL, KAOLIN, AQUA/WATER/EAU, PHOSPHORIC ACID, STEARALKONIUM HECTORITE, ARGANIA SPINOSA KERNEL OIL, OENOTHERA BIENNIS (EVENING PRIMROSE) OIL, EUTERPE OLERACEA FRUIT OIL, n-BUTYL ALCOHOL, HELIANTHUS ANNUUS (SUNFLOWER) SEED OIL, CARTHAMUS TINCTORIUS (SAFFLOWER) SEED OIL, BUTYLENE GLYCOL, MACROCYSTIS PYRIFERA (KELP) EXTRACT, HYDROLYZED CONCHIOLIN PROTEIN, TOCOPHEROL, METHYLPARABEN, TIN OXIDE, [May Contain/Peut Contenir/+/-:MICA, TITANIUM DIOXIDE (CI 77891), ULTRAMARINES (CI 77007), D&C RED NO. 6 BARIUM LAKE (CI 15850), MANGANESE VIOLET (CI 77742), BISMUTH OXYCHLORIDE (CI 77163), D&C RED NO. 7 CALCIUM LAKE (CI 15850), FD&C YELLOW NO. 5 ALUMINUM LAKE (CI 19140), D&C RED NO. 34 CALCIUM LAKE (CI 15880), IRON OXIDES (CI 77491, CI 77492, CI 77499), FERRIC AMMONIUM FERROCYANIDE (CI 77510), ALUMINUM POWDER (CI 77000), FD&C BLUE NO. 1 ALUMINUM LAKE (CI 42090), D&C VIOLET NO. 2 (CI 60725), D&C BLACK NO. 2 (CI 77266), D&C YELLOW NO. 11 (CI 47000)].
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


