Is SALMON TERIYAKI ONIGIRI Dairy Free?
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Ingredients
RICE VINEGAR SUGAR SUNFLOWER OIL SALT SOY SALMON TROUT (Oncorhynchus mykiss) (12%) TERIYAKI SAUCE (WATER, SOYBEANS, SUGAR, SALT, TOMATO PASTE, WHEAT FLOUR, CORN STARCH, PRESERVATIVES: POTASSIUM SORBATE, RED PEPPER) MAYONNAISE (SUNFLOWER OIL, WATER, VINEGAR, SUGAR, EGG YOLK, SALT, STABILIZERS: XANTHAN GUM, GUAR GUM, MODIFIED STARCH, LEMON JUICE, FLAVORINGS, PRESERVATIVES: POTASSIUM SORBATE, SODIUM BENZOATE, ANTIOXIDANT: CALCIUM DISODIUM EDTA) EDAMAME (SOY) WASABI SAUCE (HORSERADISH POWDER, MUSTARD POWDER, CORN STARCH, WASABI POWDER, ACIDITY REGULATOR: CITRIC ACID, ANTIOXIDANT: ASCORBIC ACID, COLORANT: FAST GREEN FCF) WHITE SESAME SEAWEED (1%)
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
No. This product is not vegan as it lists 3 ingredients that derive from animals and 2 ingredients that could could derive from animals depending on the source.
Details →No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients could contain gluten depending on the source.
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