Is Salsa Con Queso GERD Friendly?
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Ingredients
Buttermilk, Water, Partially Hydrogenated Soybean Oil, Food Starch Modified, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Corn Syrup, Concentrated Crushed Tomatoes, Salt, Jalapeno Peppers, Glucono-delta-lactone, Dehydrated Onions, Xanthan Gum, Autolyzed Yeast Extract, Spices, Sodium Acid Pyrophosphate, Sodium Benzoate, Mono And Diglycerides, Apo/beta Carotenal Color, Granulated Garlic, Dehydrated Red Bell Peppers, Natural And Artificial Flavor, Chili Pepper Powder, Worcestershire Concentrate (Water, Vinegar, Hydrolyzed Soy Protein, Caramel Color, Garlic Powder, Spice Extractives And Malt Extract)
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