Is SALTED PECAN BOURBON FLAVORED NON-DAIRY FROZEN DESSERT, SALTED PECAN BOURBON Gluten Free?


Ingredients
ALMONDMILK (WATER, ALMONDS), ORGANIC CANE SUGAR, ORGANIC TAPIOCA SYRUP, ROASTED PECANS (PECANS EXPELLER PRESSED SUNFLOWER SEED OIL, SEA SALT) , ORGANIC COLD PRESSED VIRGIN COCONUT OIL, PEA PROTEIN, NATURAL FLAVORS, CAROB BEAN GUM, SUNFLOWER LECITHIN (EMULSIFIER), GELLAN GUM, VANILLA EXTRACT.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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