Is SALTINE CRACKERS, SALTINE Wheat Free?
Description
Mildly salty, lightly crisp crackers offer a dry, flaky texture that breaks easily; users report consistent crunch and simple, neutral taste. Commonly used as soup accompaniment, snack with spreads, or crushed for toppings. Reviewers note dependable shelf stability when fresh and occasional complaints about softness from damaged packaging and shipping.
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Why it's not wheat free
- wheat gluten
- wheat flour
- unbleached enriched flour
- malted barley flour
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mildly salty, lightly crisp crackers offer a dry, flaky texture that breaks easily; users report consistent crunch and simple, neutral taste. Commonly used as soup accompaniment, snack with spreads, or crushed for toppings. Reviewers note dependable shelf stability when fresh and occasional complaints about softness from damaged packaging and shipping.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, BAKING SODA (LEAVENING), WHEAT GLUTEN, YEAST, MALTED BARLEY FLOUR.
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