Is Sambazon Frozen Superfruit Acai Bites - Original - 9ct Vegetarian?

Description
Frozen acai bites offer a sweet-tart berry flavor and a smooth, icy-then-creamy texture. Consumers often eat them straight from the freezer or blend them into smoothies, bowls, or desserts. Reviews commonly note convenient portion sizes, consistent flavor, and quick melting; some users mention variable sweetness and occasional freezer clumping issues.

Description
Frozen acai bites offer a sweet-tart berry flavor and a smooth, icy-then-creamy texture. Consumers often eat them straight from the freezer or blend them into smoothies, bowls, or desserts. Reviews commonly note convenient portion sizes, consistent flavor, and quick melting; some users mention variable sweetness and occasional freezer clumping issues.
Ingredients
Acai Sorbet: Organic Acai Puree (Filtered Water, Organic Fair Trade Acai (Acai Puree From The Brazilian Amazon Rainforest), Organic Tapioca Syrup, Organic Invert Cane Syrup, Organic Flavor, Organic Erythritol, Less Than 0.5% Of: Pectin, Citric Acid, Organic Locust Bean Gum (We Use A Very Small Amount Of Organic Locust Bean Gum (Made From The Seeds Of Carob Tree) And Organic Guar Gum (Made By Grinding Guar Beans) In This Product So You Can Enjoy It Smooth And Creamy Texture With Every Bite), Organic Guar Gum (We Use A Very Small Amount Of Organic Locust Bean Gum (Made From The Seeds Of Carob Tree) And Organic Guar Gum (Made By Grinding Guar Beans) In This Product So You Can Enjoy It Smooth And Creamy Texture With Every Bite), Fruit & Vegetable Juice (For Color), Organic Sunflower Lecithin. Coating: Organic Cane Sugar, Organic Coconut Oil, Organic Chocolate Liquor, Organic Cocoa Butter, Less Than 1%: Soy Lecithin, Organic Vanilla Extract, Natural Flavor.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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