Is Samyang Buldak Ramen Habanero Lime Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

Why it's a maybe for alpha-gal friendly

  • glycerin

glycerin

Dietitian note

Glyceride (also called e422) can come from both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

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Description

Intense, citrus-accented heat with smoky lime tang; noodles are chewy and springy, coated in a thick, clingy sauce. Consumers report bold spiciness balanced by zesty brightness, often tempered with toppings or mix-ins. Common uses include quick single-serving meals and spicy recipe additions for casual gatherings. Preparation is typically quick overall.

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Ingredients

Ramen Noodles: Wheat Flour, Food Starch-Modified, Palm Oil, Wheat Gluten, Salt, Glycerin, Soybean Oil, Guar Gum, Water, Potassium Sorbate - Tomato Ketchup: Water, Tomato, Corn Syrup, Fructose, Vinegar, Salt, Paprika (Color) - Artificial Chicken Flavor Powder: Yeast Extract, Dextrin, Color - Monosodium Glutamate - Onion - Habanero Pepper - Chili Pepper - Soybean Oil - Tomato - Soy Sauce: Defatted Soybean, Water, Salt, Wheat - Vinegar - Garlic - Paprika Oleoresin (Color) - Black Pepper - Food Starch-Modified - Lime Flavor - Packet: Carrot, Cabbage, Bok Choy Contains: Wheat, Soy.

Check Samyang Buldak Ramen Habanero Lime against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Noodle · Pouch

Flavor
SpicyCitrusSavoryUmami
Texture
Dry
Commonly used for
CookingSoupMeal PrepOn The Go