Is Samyang Carbonara Buldak Spicy Ramen Vegetarian?


Ingredients
Noodle: Enriched Flour, Modified Tapioca And Potato Starch, Palm Oil, Wheat Gluten, Salt, Glycerin, Soybean Oil, Onion Extract, Potassium Carbonate, Guar Gum, Riboflavin (color). Sauce: Water, Artificial Chicken Flavor Powder (dextrin, Yeast Extract, Artificial Flavor, Water, Sugar, Maltodextrin, Salt), Soy Sauce (water, Soybean, Salt, Wheat), Sugar, Chili Peppers, Soybean Oil, Onion, Monosodium Glutamate, Chili Pepper Seed Oil, Garlic, Modified Potato Starch, Paprika Oleoresin (color). Powder: Milk, Sugar, Salt, Mozzarella Cheese (palm Oil, Skim Milk, Milk Cream, Water, Salt, Enzyme, Annatto Extract (color), Oleoresin Paprika (color)), Butter, Modified Potato Starch, Parsley, Soybean Oil, Garlic, Black Pepper. Contains Wheat, Soybean and Milk. It may also contain Egg, Fish, Crustacean, Molluscs, Mustard, Tree Nuts, Peanuts and Sesame.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


