Is Samyang Extremely Spicy Chicken Flavour Ramen Cup 70g Vegan?

Description
Intensely hot chicken-flavored instant cup ramen delivers bold, fiery broth with springy, chewy noodles; commonly eaten as a quick meal, snack, or spicy challenge. Reviews note strong heat level, rich umami and satisfying texture, while typical usage includes workplace lunches, late-night bites, and easy travel-ready single-serve portions for many consumers.

Description
Intensely hot chicken-flavored instant cup ramen delivers bold, fiery broth with springy, chewy noodles; commonly eaten as a quick meal, snack, or spicy challenge. Reviews note strong heat level, rich umami and satisfying texture, while typical usage includes workplace lunches, late-night bites, and easy travel-ready single-serve portions for many consumers.
Ingredients
Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Wheat Gluten, Salt, Acidity Regulator (Citric Acid (E330), Sodium Phosphate Dibasic(e339), Sodium Carbonate(e500), Potassium Carbonate(e501)), Soybean Oil, Onion Extract, Sugar Solution, Sweetener (D-sorbitol Solution(e420)), Thickener (Guar Gum(e412)), Emulsifier (Lecithin(e322), Sodium Pyrophosphate(e450), Sodium Polyphosphate(e452)), Green Tea Seasoning Oil, Colour (Riboflavin(e101)), Soup, : Water, Artificial Chicken Flavor, White Sugar, Soy Sauce, Habanero Seasoning Powder, Onion, Red Pepper Seasoning Powder, Red Pepper Oil, Red Pepper Powder, Yeast Extract Seasoning Powder, Garlic, Modified Starch, Oleoresin Capsicum, Colour (Oleoresin Paprika(e160c)), Acidity Regulator (Sodium Phosphate Dibasic(e339)), Black Pepper Powder, Yeast Extract Powder, Flavor Enhancer (Disodium 5'-Ribonucleotides(e635)), Curry Seasoning Powder, Salt, Flake, : Roast Sesame, Dried Laver Cooking Direction Peel Lid Back To Marked Line And Empty All Sachets, Fill Boiling Water To Inside Line Close Lid And Leave For 4 Minutes, Drain All Water From The Cup, Add Liquid Sauce And Stir Well, Add Dried Flake And Serve, Caution! Hot Water Do Not Microwave
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


