Is Samyang Extremely Spicy Chicken Flavour Ramen Cup 70g Vegetarian?
Description
Intensely hot chicken-flavored instant cup ramen delivers bold, fiery broth with springy, chewy noodles; commonly eaten as a quick meal, snack, or spicy challenge. Reviews note strong heat level, rich umami and satisfying texture, while typical usage includes workplace lunches, late-night bites, and easy travel-ready single-serve portions for many consumers.
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Description
Intensely hot chicken-flavored instant cup ramen delivers bold, fiery broth with springy, chewy noodles; commonly eaten as a quick meal, snack, or spicy challenge. Reviews note strong heat level, rich umami and satisfying texture, while typical usage includes workplace lunches, late-night bites, and easy travel-ready single-serve portions for many consumers.
Ingredients
Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Wheat Gluten, Salt, Acidity Regulator (Citric Acid (E330), Sodium Phosphate Dibasic(e339), Sodium Carbonate(e500), Potassium Carbonate(e501)), Soybean Oil, Onion Extract, Sugar Solution, Sweetener (D-sorbitol Solution(e420)), Thickener (Guar Gum(e412)), Emulsifier (Lecithin(e322), Sodium Pyrophosphate(e450), Sodium Polyphosphate(e452)), Green Tea Seasoning Oil, Colour (Riboflavin(e101)), Soup, : Water, Artificial Chicken Flavor, White Sugar, Soy Sauce, Habanero Seasoning Powder, Onion, Red Pepper Seasoning Powder, Red Pepper Oil, Red Pepper Powder, Yeast Extract Seasoning Powder, Garlic, Modified Starch, Oleoresin Capsicum, Colour (Oleoresin Paprika(e160c)), Acidity Regulator (Sodium Phosphate Dibasic(e339)), Black Pepper Powder, Yeast Extract Powder, Flavor Enhancer (Disodium 5'-Ribonucleotides(e635)), Curry Seasoning Powder, Salt, Flake, : Roast Sesame, Dried Laver Cooking Direction Peel Lid Back To Marked Line And Empty All Sachets, Fill Boiling Water To Inside Line Close Lid And Leave For 4 Minutes, Drain All Water From The Cup, Add Liquid Sauce And Stir Well, Add Dried Flake And Serve, Caution! Hot Water Do Not Microwave
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.