Is Maruchan Chicken Flavor Ramen Noodle Soup, 12-3 oz Packages Vegetarian?

Description
Maruchan Chicken Flavor Ramen Noodle Soup is a popular choice among people who enjoy this type of food. With its 12 3 oz packages, it offers convenience and quantity. People have expressed their satisfaction with the taste, stating that it is fine and enjoyable. This product provides an affordable and quick meal option for those who appreciate the flavors of chicken ramen noodle soup.

Description
Maruchan Chicken Flavor Ramen Noodle Soup is a popular choice among people who enjoy this type of food. With its 12 3 oz packages, it offers convenience and quantity. People have expressed their satisfaction with the taste, stating that it is fine and enjoyable. This product provides an affordable and quick meal option for those who appreciate the flavors of chicken ramen noodle soup.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm), Preserved By Tbhq, Contains Less Than 1% Of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta,, Tripoly), Phosphate, Sodium Carbonate, Turmeric, Soup Base: Salt, Sugar, Monosodium Glutamate, Contains Less Than 1% Of: Maltodextrin, Lactose, Spices (Celery Seed), Hydrolyzed Corn, Wheat And Soy Protein, Turmeric, Natural Flavors, Dehydrated Vegetables (Garlic, Onion, Chive), Disodium Inosinate, Disodium Guanylate, Vegetable Oil (Palm), Yeast Extract, Powdered Cooked Chicken, Cabbage Extract, Ramen Noodle: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cabbage Extract
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.