Is Maruchan Chicken Flavor Ramen Noodle Soup, 12-3 oz Packages Dairy Free?
Description
Maruchan Chicken Flavor Ramen Noodle Soup is a popular choice among people who enjoy this type of food. With its 12 3 oz packages, it offers convenience and quantity. People have expressed their satisfaction with the taste, stating that it is fine and enjoyable. This product provides an affordable and quick meal option for those who appreciate the flavors of chicken ramen noodle soup.
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Description
Maruchan Chicken Flavor Ramen Noodle Soup is a popular choice among people who enjoy this type of food. With its 12 3 oz packages, it offers convenience and quantity. People have expressed their satisfaction with the taste, stating that it is fine and enjoyable. This product provides an affordable and quick meal option for those who appreciate the flavors of chicken ramen noodle soup.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm), Preserved By Tbhq, Contains Less Than 1% Of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta,, Tripoly), Phosphate, Sodium Carbonate, Turmeric, Soup Base: Salt, Sugar, Monosodium Glutamate, Contains Less Than 1% Of: Maltodextrin, Lactose, Spices (Celery Seed), Hydrolyzed Corn, Wheat And Soy Protein, Turmeric, Natural Flavors, Dehydrated Vegetables (Garlic, Onion, Chive), Disodium Inosinate, Disodium Guanylate, Vegetable Oil (Palm), Yeast Extract, Powdered Cooked Chicken, Cabbage Extract, Ramen Noodle: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cabbage Extract
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.