Yes! The manufacturer claims that this product is vegan.

Is San-J Tamari Gluten Free Soy Sauce Reduced Sodium, 10.0 FL OZ Vegan?

Yes! The manufacturer claims that this product is vegan.
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Description

San J Tamari Gluten Free Soy Sauce Reduced Sodium 100 fl oz is a popular soy sauce that is vegan, gluten-free, and Kosher. It is made with 100% soy and brewed to enhance its flavor. With its rich umami taste, it is a versatile condiment used in various dishes such as stir-fry, sushi, seafood, and vegetables. It can also be added to soups, sauces, and dressings. The soybeans and salt used in Tamari are non-GMO. This soy sauce contains 18 amino acids and is appreciated by many for its flavorful yet less salty profile. San J Tamari Gluten Free Soy Sauce Reduced Sodium 100 fl oz is a highly regarded choice for enhancing the taste of different dishes.

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Ingredients

Water, Soybeans, Salt, Alcohol (To Preserve Freshness)

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Where to buy

San-J Tamari Gluten Free Soy Sauce Reduced Sodium, 10.0 FL OZ is available at 19 retailers

Whole FoodsAlbertsonsH-E-BVonsJewel-OscoKrogerRalphsSafewayShopRiteVitacostWalmartGiant EagleUnited SupermarketsMariano'sPick 'n SaveFry'sCentral MarketThe Fresh GrocerAmazon

About this product

Sauce · Bottle, Liquid

Flavor
SaltySavoryUmami
Texture
SmoothThin
Commonly used for
DippingCookingMarinadingMeal Prep