Is SANDWICH Gluten Free?
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Ingredients
ONION ROLL [ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING SALT, WHEAT GLUTEN, ONIONS, POPPY SEED, SPICE OILS (TURMERIC & ANNATTO, IMPORTS COLOR), VINEGAR, DOUGH CONDITIONERS (MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC AZODICARBONAMIDE, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE]], CHIPTOLE PROPIONATE (PRESERVATIVE]}, CHIPTOLE TURKEY BREAST AND WHITE TURKEY WITH BROTH [TURKEY BREAST, TURKEY WHITE MEAT, TURKEY BROTH, SALT, AND LESS THAN 2% OF CARRAGEENAN, BROWN SUGAR, VINEGAR, MODIFIED FOOD, STARCH, SODIUM PHOSPHATES, NATURAL FLAVORING CHILI POWDER (INCLUDING CHIPTOLE), TORULA YEAST, CITRIC ACID, POTASSIUM SORBATE], SMOKED GOUDA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR] NATURAL SMOKE FLAVOR ], SMOKEY CHIPTOLE PUREE [CHIPTOLE PEPPER, WATER, SALT, VINEGAR, CITRIC ACID , MUSTARD FLOUR, MODIFIED CORN STARCH, CALCIUM DISODIUM EDTA (TO MAINTAIN QUALITY), NATURAL FLAVOR, POTASSIUM SORBATE AND SODIUM BENZOATE (TO MAINTAIN FRESHNESS]].
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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