Is Santerella Cherry Tomato Soup Gluten Free?
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Ingredients
Tomato (67%), Water, Onion, Carrot, Marinated Santarella Semi-Dried Cherry Tomatoes (2.5%) (Semi-Dried Cherry Tomatoes, Sunflower Oil, Salt, Oregano, Dried Garlic), Extra Virgin Olive Oil (2.5%), Tomato Purée, Sugar, White Balsamic Vinegar (White Wine Vinegar, Grape Must Concentrate), Garlic Purée, Salt, Basil, Cornflour, Vegetable Glace (Sugar, Salt, Onion Concentrate, Carrot Concentrate, Cornflour, Rapeseed Oil, Water, Leek Powder, Garlic Powder, Nutmeg Oil), Black Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.