Is SARA LEE, 100% WHOLE WHEAT WITH HONEY BAKERY BREAD GERD Friendly?
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Why it's a maybe for GERD friendly
- milk
- distilled vinegar
milk
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WHOLE GRAINS (WHOLE WHEAT FLOUR, WHEAT), WATER, WHEAT GLUTEN, SUGAR, HONEY, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CULTURED WHEAT FLOUR, SOYBEAN OIL, RAISIN JUICE CONCENTRATE, FLAXSEED, SALT, DISTILLED VINEGAR, MOLASSES, CALCIUM SULFATE, ENZYMES, ASCORBIC ACID, MILK, SOY FLOUR.
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About this product
Bread · Loaf